What's on
Every year Kitchen W8 has a line-up of exceptional special events. These range from intimate supper clubs, to special menus celebrating game and luxury ingredients including lobster and truffle. You can also look forward to one-off events featuring guest chefs from restaurants we admire. You can see forthcoming events below. Why not sign up to our mailing list to get priority booking access?
Mothering Sunday
SUNDAY, MARCH 15TH
Mother’s Day is always one of Kitchen W8’s busiest Sunday lunches, and we extend our opening hours to make room for everyone who wants to celebrate.
Mark Kempson has taken particular care with this year’s menu, weaving in the best of the new season – Wye Valley asparagus, wild garlic, purple sprouting broccoli, Yorkshire rhubarb and blood orange – with touches of luxury like Perigord truffle cauliflower cheese.
It’s a menu designed to spoil mothers properly – so if you’re after a particular time, now is very much the moment to reserve your table.